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Boiling table salt
Table salt plays an important role in our diet, whether as a seasoning or for preserving our food.
In terms of quantity, table salt is the most important mineral in the human diet. The enormous importance of salt intake for the organism can already be recognised by the fact that it has its own “salty” sense of taste. It is not for nothing that we speak of the “salt in the soup”.
Our vacuum salt is extremely pure and versatile.
Krügersalz only works with certified producers who can guarantee consistent quality. Our salt products are produced in the EU and fulfil the strict quality standards and legal requirements of the European Union.
We carry out regular inspections of our producers to guarantee you the best quality and a reliable service.
Rock salt
Rock salt (also known as halite or salt rock) is an evaporite and sedimentary rock that was formed naturally in the geological past by precipitation from concentrated seawater and has been preserved in fossil form. Apart from minor admixtures of other evaporite minerals, rock salt consists exclusively of the mineral halite (sodium chloride, NaCl). The word “rock salt” is used in mineralogical literature as a synonym for “halite”. Rock salt is the raw material for an estimated 70 per cent of the table salt produced worldwide.
Our rock salt is extremely pure and versatile.
Krügersalz only works with certified producers who can guarantee consistent quality. Our salt products are produced in the EU and fulfil the strict quality standards and legal requirements of the European Union.
We carry out regular inspections of our producers to guarantee you the best quality and a reliable service.
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- info@krueger-salz.de
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